Spaghetti tossed in Fresh diced tomatoes, artichoke, garlic, olive oil and fresh basil.
Pick any 3 wines off our wine selection
Pan Seared Chilean Sea Bass in a light truffled marinara sauce, Risotto and Spinach
Italian Pudding drizzled with raspberry coulie
Italian Prosciutto, cantaloupe and arugula grizzled with balsamic glaze